Cherry Cheese Chocolate Fudge Cake | Community Recipes | Nigella's Recipes | Nigella Lawson

Ingredients

• 400 grams plain flour
• 350 grams sugar
• 50 grams cocoa powder
• 3 teaspoons baking powder
• ½ teaspoon salt
• 3 eggs
• 142 millilitres sour cream
• 1 tablespoon vanilla extract
• 175 grams butter (melted and cooled)
• 300 millilitres water (chilled)
• morello cherries (a glass of)
• 175 grams dark chocolate (minimum 70% cocoa solids)
• 250 grams butter (melted, cooled)
• 275 grams icing sugar (sifted)
• 3 egg yolks
• 3 egg whites
• 125 grams sugar
• 60 grams butter
• 1 tablespoon semolina
• 2 tablespoons lemon juice
• 375 grams quark
• 1 vanilla sugar