Black Bean Burgers with Tortilla Chips and Kiwi Pico de Gallo | Sunbasket

Black Bean Burgers with Tortilla Chips and Kiwi Pico de Gallo | Sunbasket

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These plant-based burgers are in a class of their own. They’re savory, filling, and loaded with good-for-you ingredients like earthy black beans and our vegan red pepper–cashew crema.

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Ingredients

  • Sunbasket red pepper–cashew crema (roasted red peppers - cashew butter - garlic - lemon juice - kosher salt)
  • 1 cup cooked black beans
  • 1 organic red onion
  • ¼ cup cornmeal
  • 1 organic kiwi
  • 1 organic Roma or other tomato
  • 1 organic lime
  • 4 or 5 sprigs organic fresh cilantro
  • 2 vegan whole wheat buns
  • Tortilla chips

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