One-Pan Tuscan Chicken Orzo

One-Pan Tuscan Chicken Orzo

www.simplyorganic.com

Richly flavored, creamy one-pan Tuscan chicken orzo recipe with fresh spinach and sun-dried tomatoes. Ready in just over 30 minutes.

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Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Wooden spoon
  • Plate
  • Serving bowl

Ingredients

  • 1 jar (7 ounces) sun-dried tomatoes, chopped, oil drained and reserved
  • 1 pound chicken breast, cut into 1-inch cubes
  • 1 cup diced yellow onion
  • 1 teaspoon sea or Himalayan pink salt
  • 1/4 teaspoon Simply Organic® Black Pepper
  • 1 1/2 teaspoons Simply Organic® Oregano
  • 1 teaspoon Simply Organic® Garlic Powder
  • 1 teaspoon Simply Organic® Onion Powder
  • 1/2 teaspoon Simply Organic® Crushed Red Pepper
  • 1 cup orzo pasta (uncooked)
  • 3 cups chicken broth
  • 2 cups fresh spinach
  • 1/2 cup grated Parmesan cheese
  • Fresh parsley for garnish, optional

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