Lemon And Raspberry Sandwich! - Student Recipes
This sponge sandwich is light, full of fresh juicy flavours, and leaves a beautiful after taste!
Ingredients
- ? 175g caster sugar
- ? 175g butter, softened
- ? 175g self raising flour
- ? 3 eggs
- ? 1 level tsp baking powder
- ? zest of 1 lemon
- ? juice of 1 lemon
- ? icing sugar - 1 tbsp plus dusting
- ? 140ml double cream
- ? lemon curd - about 1/3 regular jar
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