Ground Beef Enchiladas | Jernej Kitchen
Ground Beef Enchiladas recipe is simple and delicious. Juicy ground beef sauce with homemade enchiladas sauce and melted cheese on top, yum!
Keywords
- ground beef enchiladas casserole
- ground beef enchiladas recipe
- beef enchiladas
- ground beef enchiladas with red sauce
- ground beef enchiladas flour tortillas
- how to make beef enchiladas
Ingredients
- 1/2 onion
- 2 cloves of garlic
- 1/4 chili
- 2 tbsp olive oil
- spices: 1/2 tsp ground cumin, 1 tsp paprika powder, 1/2 tsp oregano, 1/2 tsp dried coriander, 1/2 tsp garlic powder
- 300 g (10.5 ounces) ground beef
- 1 tsp tomato paste
- 1 tbsp all-purpose flour
- 240 ml (1 cup) beef stock or water
- 100 g (1/3 cup) tomato purée
- 1 jarred jalapeño
- 1 bay leaf
- 4 sprigs of coriander
- 50 g (3 tbsp) sweet corn, canned and drained
- 140 g (5 ounces) red beans, canned and drained
- 140 g (1/2 cup) tomato purée
- spices: 1/4 tsp cumin, 1/4 tsp ground coriander, 1/4 tsp oregano
- 5 large flour tortillas
- 200 g (7 ounces) shredded cheese (like Cheddar)
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