Extra-Crunchy Banana Fritters (Maruya)
I have a confession to make. I don’t think I have ever made Maruya (Filipino Banana Fritters) for my family before. It’s not that I don’t like it but it’s a
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at pinoybites.com.
Cooking tools:
- Cooling rack
- Fine-mesh sieve
- Skillet
- Stove
- Mixing bowl
- Plate
- Serving platter
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 3 ripe Saba bananas (Plantains)
- 1 cup rice flour (plus ½ cup more for coating bananas)
- 1/2 cup water
- 3 Tablespoons unsweetened shredded coconut
- 2 Tablespoons sesame seeds
- 1/4 cup white sugar
- Canola oil (for frying)
- Powdered sugar (for dusting (optional))
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Maruya (Banana Fritters)
pinoycookingrecipes.com
Maruya (Banana Fritters Recipe - (3.9/5)
keyingredient.com
Banana Fritters caribbean food%%sep%%jamaican patties%%sep%%jamaican patty%%sep%%jamacian patty%%sep
cfdnyinc.com
Banana Fritters
360happykitchen.com
Banana Fritters
craftstocrumbs.com
Banana Fritters - WellBeing Magazine
wellbeing.com.au
Banana Fritters
jocooks.com
Banana Fritters
cocobeli.com