Indian Chickpea Salad
A warming and comforting side dish, great for parties or family dinners
Ingredients
- 1 can of chickpeas, drained
- 250g of carrots
- Beetroot (we used pre-cooked)
- 1 tbsp Rapeseed oil
- 1 tbsp of honey
- 1 tsp cumin seeds
- 1 tsp crushed chili flakes
- salt and pepper to taste
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