Grilled Flank Steak With Fresh Garlic And Asian BBQ Rub
Plump, hearty, and bursting with flavor - you can't go wrong with this cut. Complimented with a delicious rub, adding a bit of Asian flare to this dish.
Ingredients
- BONELESS BEEF WHOLE FLANK STEAK, THAWED 1.5 LBS.
- 1 Tbsp. WFF Hawaiian Hula Seasoning Rub
- ¼ Cup Soy Sauce
- ¼ Small Yellow Onion, peeled and quartered
- ½ Tbsp. Paprika
- 6 Fresh Garlic Cloves
- 1 Tbsp. Olive Oil
- 1 tsp. Black Sesame Seeds
- 1 Green Onion, for garnish
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