Chocolate and cinnamon affogato shots
Affogato is a hugely popular Italian dessert that is composed of a small bowl of ice-cream, a shot of espresso and, sometimes, a shot of liqueur. These chocolat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 tablespoon instant espresso coffee granules
- 2 tablespoons caster (superfine) sugar
- 1 cinnamon stick
- 1/4 cup (60ml) water
- 2 tablespoons coffee-flavoured liqueur
- 50 grams (1½ ounces) dark (semi-sweet) chocolate,grated finely
- 4 scoops vanilla or chocolate ice-cream
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