Elote with Avocado Spread - Gayo Azul
Grilled corn slathered with creamy avocado mayo, topped with Cotija cheese and cilantro—perfect summer entertaining!
Ingredients
- 6 ears of corn
- 2 ripe avocados
- 1/4 cup mayonnaise
- 1/2 cup sour cream
- 1 package Gayo Azul Cotija Cheese, crumbled
- 2 tablespoons chopped cilantro plus 2 extra tablespoons to garnish
- 1 clove garlic, minced
- 1 lime, cut into wedges
- Chili powder
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