Fresh Apple and Spice Cake | Clover Corporate

Ingredients

• 175 ml Clover Butter, melted
• 200 ml sugar
• 2 eggs
• 2.5 ml vanilla essence
• 375 ml cake flour
• 5 ml ground cinnamon
• 2.5 ml mixed spice
• 2.5 ml grated nutmeg
• 2.5 ml bicarbonate of soda
• 2 ml salt
• 1 x 410 g can pie apples
• 125 ml chopped mixed nuts
• 125 ml seedless raisins
• ground cinnamon and whipped Clover Fresh Cream for decoration