Wagyu Smash Burger – Recipe for juicy patties with a perfect crust
Smash Burger made from 100% Wagyu beef: crispy on the outside, juicy on the inside. Includes recipe, instructions & matching set – for unforgettable burger flavor at home.
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Cooking tools:
- Grill
- Kitchen scale
- Parchment paper
- Meat tenderizer
- Spatula
- Burger dome
- Chef's knife
- Cutting board
Ingredients
- 2 x 500g Wagyu mince
- 6 pieces Spelt buns
- 1 glass Roasted Apple Grill Sauce
- 1 glass Onion chutney
- 6 slices Cheddar (not included in the set)
- 1 head of lettuce Lollo Rosso, alternatively arugula (not included in the set)
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