Grandma’s Stuffing Made Safe

Grandma’s Stuffing Made Safe

kidswithfoodallergies.org

Avg. rating 5 from 3 votes. Recipe Created By: Mary Hanley 5 - 6 cups safe croutons or stale safe bread, cubed 1 cup celery, chopped 2 medium onions, chopped

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Ingredients

  • 5 - 6 cups safe croutons or stale safe bread, cubed
  • 1 cup celery, chopped
  • 2 medium onions, chopped (optional)
  • 1 egg equivalent
  • 1/2 cup plain rice or soy milk
  • 3/4 cup water or safe broth
  • 1/2 cup safe margarine or oil
  • 3/4 tsp poultry seasoning
  • 1/2 tsp thyme
  • 3/4 tsp salt
  • 1/4 tsp pepper

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