Barbecued Bass – Trilogy Outdoors Media
Barbecued Bass with a tangy soy-lemon glaze | 6 servings | From Trilogy Outdoors Media.
Ingredients
- 2 lbs. bass fillets
- 1/2 c. cooking oil
- 1/2 c. sesame seeds
- 1/3 c. lemon juice
- 3 tbsp. soy sauce
- 1 tsp. salt
- 1 clove garlic, crushed
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