Smoke Breast - CurryAnything
Most people find the breast of a bird very dry, especially turkey. But there is a way to make it tender, juicy and superb. Ingredients: 6-8 lbs. of turkey breas
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at curryanything.com.
Ingredients
- 6-8 lbs. of turkey breast with bone in if possible.
- 2 tablespoons of baking soda
- 1 head of garlic
- 6 bulbs of scallion
- 1 medium hot pepper
- 1 tablespoon of dry time or 10 fresh sprigs
- 2 stalks of celery
- 1 tablespoon of salt
- 1 pack of powder chicken bullion
- 2 tablespoons of soy sauce
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