Smoked Turkey Breasts Recipe | Oklahoma Joe’s Australia
Smoked turkey breasts are a new sensation in Australia. Once they’re brined, they’ll be ready in a couple of hours so you can relax & enjoy. Learn more here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oklahomajoes.com.au.
Ingredients
- Turkey
- 6 turkey breasts
- handful cherry or apple wood chunks
- Brine
- 2 cups hot water
- 8 cups cold water
- ½ cup sea salt
- ¼ cup brown sugar
- 1 medium onion, quartered
- 6 sprigs fresh thyme
- 1 tablespoon black peppercorns
- Seasoning Blend
- 3 tablespoons brown sugar
- 2 tablespoons paprika
- 1 tablespoon onion flakes
- 1 tablespoon garlic flakes
- 1 tablespoon dried oregano
- ½ teaspoon black pepper
- ¼ cup butter, melted
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