Ham Tetrazzini Recipe: How to Make It
Baked ham tetrazzini combines cooked spaghetti, cubed ham and a cheesy, creamy sauce to make an easy yet filling weeknight dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 4 ounces uncooked spaghetti, broken into 2-inch pieces
- 1 cup shredded sharp cheddar cheese
- 2/3 cup condensed cream of mushroom soup, undiluted
- 1/2 cup 2% milk
- 1 tablespoon minced fresh parsley
- 2 teaspoons diced pimientos, drained
- 1 teaspoon finely chopped onion
- 1/2 teaspoon Worcestershire sauce
- Dash pepper
- 3/4 cup cubed fully cooked ham
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