Eggplant Bake | Recipe Cart | Recipe Cart
Tasty dish for both vegetarians and non-vegetarians; the tomato, onion and cheeses give it just the right zing. My children are pretty picky, and even they are
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- 1 tablespoon olive oil
- 2 eggs, lightly beaten
- 1 cup Italian seasoned dry bread crumbs
- 1 eggplant, sliced into 1/2 inch rounds
- salt to taste
- 1 medium onion, sliced
- 2 tomatoes, sliced
- 1 cup grated Parmesan cheese
- 1 cup crumbled feta cheese
- 4 slices Muenster cheese, torn into strips
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