Tomato Eggplant Bake Recipe

Name: Tomato Eggplant Bake Recipe
Total time: 45 min
Ingredients: 1 medium eggplant (1 pound), peeled and cut into 1/2-inch slices; Salt to taste; 1 large tomato, sliced; 1 medium onion, sliced; 6 tablespoons butter, melted, divided; 1/2 teaspoon dried basil; 1/2 cup dry bread crumbs; 4 slices mozzarella cheese, cut into thirds; 2 tablespoons grated Parmesan cheese

www.tasteofhome.com

A great take on eggplant lasagna, this eggplant casserole is easy to prepare and even easier to enjoy, with its classic Italian ingredients.

Keywords

eggplant tomato recipe

View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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