Watch Sheermal Recipe By Chef Pankaj Bhadouria
Chef Pankaj Bhadouria shares the recipe for Sheermal, a saffron flavoured bread.
Keywords
- Sheermal
- Indian Food Classics
- Pankaj Bhadouria
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Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Pastry brush
- Measuring cup
- Measuring spoon
Ingredients
- 1 kg all-purpose flour
- 800 ml milk
- ¼ cup powdered sugar
- salt to taste
- ¼ cup melted ghee
- 4-5 tbsp screw pine water
- 1 tsp saffron
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