Living On Food: African Peanut Soup with Cauliflower

Living On Food: African Peanut Soup with Cauliflower

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Taste-tested African Peanut Soup with Cauliflower, omitting meat for a vegetarian twist. Rich in flavor from blended peanuts and caramelized onions, this comforting soup is both tasty and adaptable.

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Ingredients

  • 4 cans tomatoes
  • 2 cloves garlic
  • 2 dried red peppers
  • 1 inch ginger
  • 1 vegetarian boullion cube (optional)
  • 1 cauliflower (or 2 if they're very small)
  • 1 small onion
  • 1 1/2 cup peanuts, roasted, with no extra flavorings
  • 1/4 cup butter (for roux)
  • 1/4 cup flour (for roux)
  • 4 cups water
  • butter or olive oil (for frying the onions, optional)
  • black pepper (to taste)

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