Creamy African Peanut Soup: Recipes by our chefs

Ingredients

• 2 tablespoons olive oil
• 1 large onion, chopped
• 2 cloves garlic, minced
• 2 teaspoons ginger, grated
• 1 teaspoon cumin
• 1/4 teaspoon cayenne pepper
• 3 large sweet potatoes, peeled and diced
• 4 cups vegetable broth
• 1 cup smooth peanut butter
• 2 cups cooked chickpeas
• Salt to taste
• Chopped cilantro for garnish