Angel Biscuits | Gold Medal Flour US
Do you have some time to spare? Surprise your family by baking a batch of these homemade biscuits!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goldmedalflour.com.
Ingredients
- 1 package regular or quick active dry yeast (2 1/4 teaspoons)
- 2 tablespoons warm water (105° to 115°)
- 2 1/2 cups Gold Medal™ all-purpose flour
- 3 tablespoons sugar
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup shortening
- About 1 cup buttermilk
- Butter or margarine at room temperature, if desired
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