Matzoh Balls | Recipes on Rails
Separate the eggs and beat the whites.
Keywords
- recipes
- cooking
- sous-vide
- ingredients
- meal planning
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Ingredients
- 4.0 each Egg
- 0.33 cup Chicken Fat
- 0.5 cup Stock, Chicken
- 1.0 teaspoon salt
- 1.0 cup Matzoh Meal
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