Mediterranean Chicken Tacos with Sun Dried Tomato Crema
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellasunluci.com.
Cooking tools:
- Food processor
- Blender
- Grill pan
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Zip-top bag
- Stove
- Refrigerator
- Plate
Ingredients
- 8 taco-sized artisan tortillas
- 1 pound boneless, skinless chicken tenders
- ½ Cup Bella Sun Luci Julienne Cut Sun Dried tomatoes in Olive Oil with Italian Herbs
- 1 lemon (juiced and zested)
- ½ tsp black pepper
- ½ tsp salt
- 1½ Cups plain Greek yogurt
- ⅓ Cup Bella Sun Luci Julienne Cut Sun Dried Tomatoes in Olive Oil with Italian Herbs
- 1 tbsp lemon juice
- 1 tbsp honey
- ½ tsp pepper
- 2 small cucumbers, peeled and diced
- 1 small red onion, diced
- ½ Cup Feta cheese, crumbled
- 2 Tablespoons red wine vinegar
- ¼ cup fresh basil, chopped
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