Snackworks | TRISCUIT Warm Spinach & Crab Dip
Warm spinach and crab dip made with light cream cheese, crabmeat, and Parmesan—perfect for 32 servings! Ideal for parties or snacking.
Ingredients
- 1 tub (250 g) spinach soft light cream cheese
- 1 pkg. (300 g) frozen chopped spinach , thawed, well drained
- 170 g fresh lump crabmeat , chopped
- ½ cup Miracle Whip Calorie-Wise Spread
- ⅓ cup grated reduced-fat Parmesan cheese
- 2 Tbsp. fresh lemon juice
- 2 cloves garlic , minced
- Triscuit 40% Less Fat Cracker s
More Like This
Warm Crab Dip With Spinach – Luke's Lobster
lukeslobster.com
Crab and Spinach Dip
tasteofhome.com
Warm Crab Dip - Tanya's Kitchen
mail.tanyaskitchen.ky
Warm Crab Dip - Tanya's Kitchen
tanyaskitchen.ky
Hot Spinach and Crab Dip – Recipe Wise
recipewise.net
Creamy Shrimp and Crab Spinach Dip - Rich & Flavorful - Recipes by Clare
recipesbyclare.com
Crab And Shrimp Spinach Dip Recipe
gluttonlv.com
Crab & Spinach Crepes — Three Many Cooks
threemanycooks.com