Carrot cream soup with ginger and apricot seed oil - Pödör
Discover a flavorful twist with this hearty soup, enhanced by ground coriander seeds and freshly grounded ginger as it reaches its沸腾点。
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Cooking tools:
- Immersion blender
- Pepper mill
- Spice grinder
- Microplane
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Wooden spoon
- Ladle
- Serving bowl
- Spoon
Ingredients
- 1 piece(s) onion(s)
- salt
- pepper
- a little freshly ground ginger
- 1/2 bunch coriander leaves
- 120 g carrot
- 1 tsp butter
- a little ground coriander seed
- 300 ml chicken or vegetable broth
- 3 tbs heavy cream
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