Mealime - Japanese Ginger Beef Skillet with Mushrooms, Peas, Green Onions & Rice

Mealime - Japanese Ginger Beef Skillet with Mushrooms, Peas, Green Onions & Rice

www.mealime.com

This punchy bowl makes for a great weeknight dinner and packs perfectly for next day lunch!. Add this recipe to your personalized meal plan from Mealime.

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Cooking tools:

  • Skillet
  • Saucepan
  • Chef's knife
  • Cutting board
  • Grater
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Spatula
  • Stove
  • Fine-mesh sieve

Ingredients

  • 1 medium carrot
  • 4 fl oz chicken or vegetable broth
  • ½ lb cremini mushrooms
  • ½ cup frozen peas
  • 1 clove garlic
  • 1 (1 inch) piece ginger root
  • ½ small bunch green onions (scallions)
  • ½ cup jasmine rice
  • ¾ lb lean ground beef
  • black pepper
  • brown sugar
  • cornstarch
  • fish sauce
  • salt
  • tamari soy sauce
  • toasted sesame oil

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