Grilled Pear Salad with Strawberries and Chevre Recipe | Co+op

Ingredients

• 1 clove garlic, pressed
• 3 tablespoons balsamic vinegar
• 1 tablespoon honey, to taste
• 1/4 cup extra virgin olive oil, plus 1 tablespoon for pears
• 1/2 teaspoon salt
• 1 4-oz. package mixed greens, washed and dried
• 3 large bosc pears, sliced
• 1 tablespoon fresh lemon juice, for pears
• 2 cups strawberries, halved
• 2 oz. chevre cheese, crumbled
• 1/4 cup toasted walnuts, coarsely chopped
• Cracked black pepper