Stollen muffins - Good Food Middle East
Quick-bake almond muffins with marzipan, nuts, and dried fruit—fluffy, golden, and perfectly spiced!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 200g plain flour
- 50g ground almonds
- 1 tsp baking powder
- 1 tsp bicarbonate of soda
- ½ tsp ground cinnamon
- 100g golden caster sugar
- 100g marzipan, diced
- 25g pistachios, roughly chopped
- 50g toasted flaked almonds
- 25g sultanas or raisins
- 50g dried cherries or cranberries
- 50g dried apricots, diced
- 2 large eggs
- 100g unsalted butter, melted and cooled
- 125ml full-fat natural yogurt
- 1 tsp almond extract
- 2 tbsp icing sugar
- 12 paper muffin cases (we used tulip cases)
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