Mary Berry's Tuscan chicken recipe

Ingredients

• 6 large skinless chicken thighs, bone in
• 2tbsp plain flour
• 2tsp paprika
• 2tbsp olive oil
• 1 large onion, finely chopped
• 1 large red pepper, deseeded and finely diced
• 2 garlic cloves, crushed
• 2tsp tomato puree
• 30g sun-blushed tomatoes, chopped
• 150ml white wine
• 150ml chicken stock
• 150ml pouring double cream
• 150g baby spinach
• 55g Parmesan, grated