Festive Christmas Stuffed Pork Roast Recipe for Holiday Magic

Festive Christmas Stuffed Pork Roast Recipe for Holiday Magic

azcuisines.com

Festive Christmas stuffed pork roast captivates with its savory blend of spices. Families can experience a heartwarming culinary tradition by trying this exceptional holiday centerpiece.

View full recipe on azcuisines.com

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Cooking tools:

  • Butcher's twine
  • Instant-read thermometer
  • Meat tenderizer
  • Chef's knife
  • Cutting board
  • Oven
  • Stove
  • Skillet
  • Mixing bowl
  • Baking sheet
  • Spoon
  • Serving platter

Ingredients

  • 4 pounds pork loin, center cut
  • 4 medium-sized sweet potatoes
  • 4 cups young spinach leaves
  • 5 slices smoked bacon, diced
  • 6 cloves garlic, finely chopped
  • 10 whole garlic cloves
  • 1 large shallot, chopped
  • 1 small apple, peeled and finely diced
  • 1/2 cup chopped dried cranberries
  • 2 tablespoons brandy or cognac (optional)
  • 2 tablespoons maple syrup
  • 1 1/2 tablespoons dijon mustard
  • 3 tablespoons butter
  • 1 1/2 tablespoons butter
  • 1 1/2 tablespoons plain flour
  • 1 tablespoon sea salt
  • 1 teaspoon black pepper, ground
  • 1 teaspoon smoked paprika
  • 1 tablespoon fresh thyme
  • 1 tablespoon fresh rosemary
  • 2 sprigs each of fresh rosemary and thyme
  • 2 tablespoons avocado or olive oil
  • 1 to 1 1/2 teaspoons salt
  • 1 teaspoon garlic powder
  • 2 teaspoons herbes de Provence
  • 1 cup chicken stock
  • 1 cup strained drippings broth

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