Kefir Lemon Yule Log
I made this for a Christmas Cultured Class I did and boy, was it a hit. This is high in protein and also in probiotics. This is a fancy way to serve kefir and i
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.culturedfoodlife.com.
Cooking tools:
- Hand mixer
- Food processor
- Baking sheet
- Parchment paper
- Whisk
- Mixing bowl
- Oven
- Spatula
- Chef's knife
- Plastic wrap
- Refrigerator
Ingredients
- 6 egg yolks
- 1 pinch Celtic Sea Salt
- ⅓ cup Kefir Cheese
- 6 egg whites
- 2 tablespoons Monk Fruit Sweetener ( or 2 Tablespoons honey)
- ½ cup Kefir Cheese
- 8 ounces Cream Cheese
- 1 lemon (juiced and zested)
- 1 tablespoon Monk Fruit Sweetener
- ½ cup Pistachio Nuts (chopped. (you can substitute whatever nuts/dried fruit you prefer))
- ¼ cup Dried Cranberries
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Lemon Curd Kefir
culturedfoodlife.com
Lemon Kefir Creme
culturedfoodlife.com
Lemon Kefir Dressing
culturedfoodlife.com
Lemon Kefir Ice Cream
culturedfoodlife.com
Coconut Kefir Eggnog
culturedfoodlife.com
Pumpkin Kefir Cheese Ice Cream
culturedfoodlife.com
LEMON KEFIR
myculturedlife.com
Strawberry Kefir Ice Cream
culturedfoodlife.com