Pizza with tenderstem broccoli

Name: Pizza with tenderstem broccoli
Ingredients: 400g pizza dough (homemade or shop-bought), rolled out; Olive oil; 125g ball fresh mozzarella, drained and torn; ½ lemon, juiced (plus 1 tsp zest), optional; ¼ red onion, thinly sliced; 2 garlic cloves, minced or grated (optional); Large handful tenderstem broccoli (about ½ bunch), sliced lengthways if the florets are quite big, ends trimmed; Handful of Parmesan cheese, optional; A few fresh basil leaves, optional

vegpower.org.uk

Want to make broccoli more appealing for the family? Try sweeter tenderstem on a family favourite meal tonight with our broccoli pizza!

View full recipe on vegpower.org.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegpower.org.uk.

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Ingredients

400g pizza dough (homemade or shop-bought), rolled out
Olive oil
125g ball fresh mozzarella, drained and torn
½ lemon, juiced (plus 1 tsp zest), optional
¼ red onion, thinly sliced
2 garlic cloves, minced or grated (optional)
Large handful tenderstem broccoli (about ½ bunch), sliced lengthways if the florets are quite big, ends trimmed
Handful of Parmesan cheese, optional
A few fresh basil leaves, optional