Beef Stroganoff - HmF - mds.CulinaryMedicine.org

Beef Stroganoff - HmF - mds.CulinaryMedicine.org

mds.culinarymedicine.org

Explore the flavors of Beef Stroganoff in just 60 minutes! This recipe serves 8 with a delicious sauce over pasta. Perfect for a comforting meal.

View Original

Share this recipe:

Ingredients

  • 1 Tbsp Canola oil
  • 16 ounce Beef flank steak
  • 1/2 tsp Salt
  • 1 to taste Black pepper
  • 1 large White or yellow onions (thinly sliced)
  • 1 pound Mushrooms, white, raw (sliced)
  • 3 clove Garlic, raw (minced)
  • 2 Tbsp Enriched all purpose white flour
  • 1/2 cup Red wine
  • 2 cup No salt added beef stock (or chicken or vegetable stock)
  • 1 cup Water
  • 1 Tbsp Fresh thyme
  • 1 1/2 Tbsp Coarse ground mustard
  • 1/2 cup Nonfat Greek Yogurt
  • 4 quart Water
  • 10 ounces Egg noodles

More Like This