Fried Egg Easter Biscuits With Royal Icing Recipe | Arla UK
Easy, buttery, and crisp fried egg Easter biscuits. A fun, decorative addition to the Easter table, get our recipe and tips here!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Ingredients
- 125 g cold butter
- 275 g wheat flour
- 125 g sugar
- 1 tsp vanilla sugar
- 1 unsprayed lemon, finely grated zest
- ¼ tsp salt
- 1 egg
- 1 tbsp light syrup
- 50 g egg whites
- 150 g icing sugar
- empty unit food colourings - yellow and/or orange
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