Hot Crab Dip (Lindsey) Recipe
Hot Crab Dip (Lindsey). Discover our recipe.
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Ingredients
- 8 oz cream cheese soften
- 1/4 cup Sour cream
- 1/2 cup mayo
- 1 cup cheddar cheese grated
- 1 tsp garlic powder
- 1/2 tsp paprika
- 1 TBS Worcestershire Sauce
- 1 TBA Lemon juice
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 lb lumped crab meat (canned)
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