Recipe: <!-- -->Quinoa Pilaf with Cranberries and Almonds<!-- -->

Recipe: <!-- -->Quinoa Pilaf with Cranberries and Almonds<!-- -->

www.wholefoodsmarket.com

Quinoa is naturally wheat and gluten free and is a good source of complete protein for vegans and vegetarians. Try it in this quick and flavorful pilaf.

View full recipe on www.wholefoodsmarket.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.

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Cooking tools:

  • Pot
  • Stove
  • Wooden spoon
  • Serving bowl

Ingredients

  • 1 tablespoon extra-virgin olive oil
  • 1 small red onion, chopped
  • 1 cup uncooked quinoa, rinsed and drained
  • 2 cups low-sodium chicken or vegetable broth
  • 1/2 teaspoon fine sea salt
  • 2/3 cup dried cranberries
  • 2/3 cup sliced almonds, toasted

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