Filet Mignon with Brown Butter Cranberries for Two | Beef Loving Texans | Beef Loving Texans is your
Filet Mignon with Brown Butter Cranberries for Two | Enjoy tender filets in a rich brown butter cranberry sauce. Perfect for special occasions. Recipe from Beef Loving Texans.
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- beef loving texans
- filet mignon with brown butter cranberries for two
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at beeflovingtexans.com.
Ingredients
- 2 beef Tenderloin Steaks, cut ¾-inch thick (about 4 oz. each)
- 1 Tbsp. olive oil
- 2 Tbsp. butter
- Salt and freshly ground black pepper (to taste)
- 1 shallot, finely diced
- ½ cup fresh or frozen cranberries
- 2 tsp. brown sugar
- ½ cup dry white wine
- 2 sprigs of fresh rosemary
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