Lauki Ke Kebab

Ingredients

• 1 Lauki
• 2 boiled potatoes
• 2 TSP chopped garlic
• 2 TSP chopped ginger
• 1 finely chopped onion
• 2-3 finely chopped green chillies
• 3 tbsp chopped fresh coriander
• 3-4 tbsp Gram flour or besan
• 1/2 tsp turmeric powder
• 1/2 tsp red chilli powder
• 1/2 tsp hot red chilli
• 1/2 tsp coriander powder
• 1/2 tsp garam masala
• 1/2 tsp roasted jeera powder
• 1/2tsp chaat masala
• Ghee and oil for frying
• For the Mint dipping sauce - 4 tbsp of hung curd + 2tsp Orika mint seasoning