Tender Oven Roasted BBQ Ribs
Perfectly tender oven-roasted BBQ ribs with a beautiful bark, cooked to perfection using the Roast Mode on a Wolf Convection Oven. Yield 4 servings; cook time 3-4 hours. Delightful flavor from liquid...
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Cooking tools:
- Roasting rack
- Temperature probe
- Oven
- Aluminum foil
- Pastry brush
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
Ingredients
- 1 slab "St. Louis Trim" pork spare ribs or baby back ribs
- 2 teaspoons liquid smoke, hickory flavor
- 3-4 tablespoons BBQ rub
- 1/4 cup apple juice
- 1/2 cup BBQ glaze
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