Dry Rub Ribs for 6 Servings Tender Oven Baked BBQ Style
Master Dry Rub Ribs with our step-by-step timing guide. Features an exact temp chart and tips for perfect oven baked bbq ribs. Ready in 3 hours 45 mins.
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Cooking tools:
- Oven
- Aluminum foil
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pepper mill
Ingredients
- 2 racks pork baby back ribs (approximately 4.5 lbs)
- 2 tbsp yellow mustard
- 1/2 cup brown sugar, packed
- 1/4 cup smoked paprika
- 2 tbsp kosher salt
- 2 tbsp black pepper, freshly cracked
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tsp cayenne pepper
- 1 tsp ground cumin
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