How to Make a Beef and Bean Burrito Bake - El Monterey
Learn how to make a Beef and Bean Burrito Bake. This easy-to-make casserole is full of authentic Mexican flavors that the whole family will love.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at elmonterey.com.
Ingredients
- One 8-count package El Monterey® Burritos or Chimichangas, defrosted
- 2 12 Oz Cans Red or Green enchilada sauce
- 1 11 Oz Can Mexican Corn, drained
- 1/2 Cup Black Olives
- 2 Cups Shredded Jack and Cheddar Cheese
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