Kinpira burdock with sake lees cream cheese and cacao nib spring rolls – Anaori
This is a recipe featuring seasonal Kinpira gobo (burdock root) and utilizing the characteristics of the kakugama. Since burdock root may not be readily available overseas, it is recommended to...
Ingredients
- Spring roll wrappers: 5-6 sheets
- Burdock: 100g (Shredded burdock)
- Soy sauce: 1.5 tablespoons
- Mirin: 1 tablespoon
- Balsamic vinegar: 1 teaspoon
- Sugar: 1 teaspoon
- Cream cheese: 100g
- Sake lees: 50g
- Cacao nibs: as needed
- Black pepper: as needed
- Cooking oil for frying: as needed
More Like This
How to make Kinpira Recipe
slurrp.com
Kinpira Gobo (Sautéed Burdock Root) — vegan eating
veganeating.com
Fresh Spring Rolls with Dipping Sauces Recipe | Kikkoman Corporation
kikkoman.com
Spring Rolls with Soy Dip | Kikkoman
kikkoman.co.uk
Kiriboshi Daikon Spring Rolls : SHUNGATE
shun-gate.com
Sausage Birria Spring Rolls - Schneiders
schneiders.ca
Spring Rolls - Guiding Stars
staging.guidingstars.com
Birria spring rolls recipe | Sainsbury`s Magazine
sainsburysmagazine.co.uk