Sous Vide Chicken Fajitas | Recipe Cart | Recipe Cart
Experience perfectly cooked Sous Vide Chicken Fajitas in just 1 hour! Thinly slice chicken, season with fajita spices, and cook sous vide for tender results. Perfect for a quick and delicious meal.
Ingredients
- 2 pounds chicken breast thinly sliced
- 2 green peppers sliced
- 1 onion sliced
- 2 packets fajita seasonings
- 3/4 cup water
- For toppings;
- tortilla shells
- Cheddar cheese
- sour cream
- salsa
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