Gluten Free Chocolate Pumpkin Bread Pudding - Nutrition Care For Children

Gluten Free Chocolate Pumpkin Bread Pudding - Nutrition Care For Children

www.nutritioncare.net

Chocolate + pumpkin is one of my favorite combos when it comes to indulgent baked treats. This is a weighty dessert for sure, right up there with chocolate

View Original

Share this recipe:

Ingredients

  • 1/3 cup canned unsweetened coconut milk
  • 1/3 cup unsweetened plain almond milk
  • 2/3 cup coconut sugar brown or cane sugar work also, if tolerated by your family
  • 1/8 teaspoon organic powdered stevia
  • 1 cup canned plain pumpkin
  • 2 large eggs see substitution below if omitting eggs
  • 1/2 tsp ground ginger
  • 1/2 tsp nutmeg
  • 1 and 1/2 tsp ground cinnamon
  • 1 and 1/2 tsp gluten free vanilla extract
  • 2 Tablespoons bourbon or dark rum
  • 4 ounces bittersweet baking chocolate or good quality 70% dark organic chocolate
  • 6 cups cubed gluten free bread best if a bit dry or stale

More Like This