Roasted Pumpkin, Gala Apple & Garam Masala Soup | Food Stuff

Roasted Pumpkin, Gala Apple & Garam Masala Soup | Food Stuff

foodstf.com

Food Stuff helps you find your favorite recipes. Each recipe is packed with detailed cooking instructions.

View full recipe on foodstf.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodstf.com.

Share this recipe:

Cooking tools:

  • Immersion blender
  • Blender
  • Oven
  • Baking sheet
  • Parchment paper
  • Pot
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Stove
  • Wooden spoon
  • Ladle
  • Peeler
  • Fork

Ingredients

  • 10 cups chicken stock
  • 2 tablespoons minced fresh sage
  • 3 Gala apples, skinned, cored and diced
  • 1 1/2 tablespoons Garam Masala
  • 1 cup half & half (optional)
  • 1 4 lb Kabocha squash, skinned, seeds removed and cut into 2 inch dice
  • 3 tablespoons olive oil, divided
  • 1 large onion, diced
  • salt
  • pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This