Rich and Creamy Brisket Mac & Cheese - My Homemade Recipe
Indulge in velvety mac and cheese infused with smoky brisket, rich cheeses, and a hint of spice. Perfect for a savory main dish.
Ingredients
- 1 lb macaroni noodles
- ½ cup butter, cubed
- ½ cup flour
- 1 teaspoon minced dry onion
- ½ teaspoon smoked paprika
- Salt and pepper, to taste
- 4 cups milk
- 1 cup pepper jack cheese, shredded
- 2 cups Gruyere cheese, shredded
- 1 cup white cheddar cheese, shredded
- 2 cups smoked brisket, chopped
- ½ cup green chilis, diced or canned
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