PORCINI & CHESTNUT-STUFFED LEG OF LAMB WITH GRAVY - NOMU
Explore the rich flavors of NOMU's Porcini & Chestnut-Stuffed Leg of Lamb with Gravy, crafted with premium ingredients. Support ethical sourcing and local charities with every purchase. Shop now!
Ingredients
- 1 leg of lamb, tunnel-boned
- 1 quantity Porcini and Chestnut Stuffing
- 3 tbsp NOMU Extra Virgin Olive Oil
- 1 tbsp NOMU Roast Rub
- Mirepoix of vegetables – shallots, carrots, celery – all roughly chopped
- Splash of white wine
- NOMU Sea Salt
- and NOMU Black Pepper, to season
- ½ cup of red wine
- 1 tbsp NOMU Lamb STOCK
- 375ml water
More Like This
CRUSTED RACK OF LAMB WITH AN EASY RED WINE SAUCE - NOMU
nomu.co.za
ROAST LEG OF LAMB WITH APPLES & CIDER - NOMU
nomu.co.za
Leg of lamb with balsamic honey shallots - NOMU
nomu.co.za
LAMB CHOPS WITH CHIMICHURRI - NOMU
nomu.co.za
LAMB SHANKS - NOMU
nomu.co.za
Delicious Red Wine Stuffed Leg of Lamb: Christmas Recipe
saboramexicorestaurante.com
Pot roast lamb with shallots and organic potatoes - NOMU
nomu.co.za
Stuffed Leg of Lamb - Thyme For You
thymeforyou.com