Rosemary Garlic Flatbread
Quick and tasty, Rosemary Garlic Flatbread. Delicious with grilled meats or cut an envelope for pita-style fillings, your friends and family will definitely enjoy this one.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womenfitness.net.
Cooking tools:
- Mortar and pestle
- Rolling pin
- Pastry brush
- Grill
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 2 1⁄2 cups all-purpose flour
- 1⁄2 teaspoon sugar
- 1 teaspoon active dry yeast
- 1 cup warm water
- 1 teaspoon coarse salt
- 2 tablespoons fresh rosemary, chopped
- 1 garlic clove, chopped
- 2 tablespoons vegetable oil
- vegetable oil, for coating
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